Easter Sunday Luncheon


Lets  hope that the Weather stays like this for the weekend!

Our Beer Garden will be open over the Bank Holiday period All Day.  Home Cooked food available 12noon till 2.30pm and 6pm until 9.45pm.


Easter Sunday Luncheon Menu

20th April 2014

Minestrone Soup with Parmesan

A Tartlet of Goats Cheese & Red Onion Marmalade

Smoked Salmon & Asparagus Terrine with a Saffron Cucumber Salad

Dovetails of Galia Melon, Champagne Sorbet with Wild Berry Compote


Roast Beef, Yorkshire Pudding & Red Wine Gravy

Roast Leg of Lamb with a Redcurrant & Rosemary Jus

Pan Roasted Salmon, on a bed of Wilted Spinach with a White Wine, Lemon, Dill & Pink Prawn Sauce

Roasted Chicken Supreme, with a Mushroom & Leek Sauce

A Filo Pastry Basket with Mediterranean Roasted Vegetables, Glazed with a Mozzarella Cheese & Herb Topping

Served with Fresh Potato & Vegetables of the Season


Warm Brioche Bread & Butter Pudding, Vanilla Sauce

Glazed Lemon Tart, Chantilly Cream & Fruits of the Forest Compote

Dark Chocolate Pot, Home Baked Short Bread, Garnished with Fresh Strawberries

Selection of Cheese & Biscuits


Freshly Ground Coffee & Chocolates

Adults £17.95 Children £12.70

Warning:  certain dishes contain nuts and other products which may cause a problem for people with food allergies.

Please inform a member of staff if you do have any food allergies so that we may help you to make a safe choice from our menu

Easter Sunday 2017


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Patio Area for Summer Dining & Drinks 


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