Mothers Day 2013

22/02/2013

Mothers Day Luncheon
Give Mum a treat on 10th March 2013
 

Menu:

Cream of Leek & Potato Soup

Traditional Prawn Cocktail garnished with Smoked Salmon Rosette

Chicken Liver Parfait, Red Onion Marmalade & Toasted Brioche

Whole Baked Mushroom filled with Stilton & Leek

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Roast Rib of Beef, Yorkshire Pudding & Red Wine Gravy

Roast Turkey, Chipolata Sausage, Sage & Onion Stuffing

Grilled Rainbow Trout with Lemon, Dill & Pink Prawn Butter  

Pan Fried Chicken Supreme, Chasseur Sauce

Roasted Butternut Squash & Thyme Risotto garnished with Rocket & Parmesan

Served with Fresh Vegetables and Potatoes of the Season

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Sticky Toffee Pudding with Caramel Sauce & Vanilla Ice Cream

White Chocolate & Baileys Cheesecake

Warm Treacle Tart with Vanilla Sauce

Selection of Cheese & Biscuits

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Freshly Ground Coffee & Chocolates

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£17.95 Adults £12.70 Children

 inclusive of VAT

Warning : certain dishes contain nuts and other products which may cause a problem for people with allergies

Please inform a member of staff if you do have any food allergies so that we may help you to make a safe

 choice from our menu

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New Patio Area

09/06/2016

Dining, eating, drinking, accommodation

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Food Served All Day

12.15 until 9.45

in the Main Bar Area

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