Valentine Dinner and Dance


Valentine Dinner & Dance

An Evening of Live Swing Performed by Rob Haslam and DJ Adrian Jankovic

Friday 14th February, 2014

Kir Royale on Arrival


Roasted Tomato & Red Pepper Soup with a Fresh Pesto Drizzle, & warm Crusty Bread

Seared Scallops with Crispy Pancetta Ham & a Garden Pea Froth

Tarporley Brie & Roasted Red Onion Quiche, garnished with a dressed Mixed Leaf Salad

Salad of Warm House Smoked Duck, Orange Segments & Watercress


Slow Roasted Belly Pork, Calvados Jus & Black Pudding Potato Boulangere

Chicken Breast filled with a Wild Mushroom, Chicken & Truffle Stuffing, served with White Wine, Wild Mushroom & Truffle Sauce

Seabass Fillet, served with a Courgette, Fennel & Carrot Spaghetti, Lemon & Coriander Veloute & Sautéd Potatoes

10oz Rib Eye, Cherry Tomatoes, Field Mushroom, Jenga Chips & Pink Peppercorn Sauce

Supplement £3.50

A Risotto of Butternut Squash, Chestnuts, Thyme and Parmasan Cheese


Dark Chocolate Chip Brownie, served with, Chocolate and Marshmallow Sauce &

Pistachio Ice Cream

Kirsch Soaked Black Cherry Brulee, with Home Made Shortbread

Sticky Toffee Pudding with Honeycomb Ice Cream

Cheese & Biscuits, Stilton, Mature Cheddar & Brie with Red Onion

Marmalade, Celery & Grapes


Freshly Ground Coffee & Chocolates

£29.50 inclusive of VAT

Warning:  certain dishes contain nuts and other products which may cause a problem for people with food allergies. Please inform a member of staff if you do have any food allergies so that we may help you to make a safe choice from our menu

Easter Sunday 2017


Join us for our Easter Sunday Luncheon

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Merry Christmas One and All!!!!


Christmas..... Food.......Drink

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Wedding Fayre Showcase


Join us for our Autumn Wedding Fayre on Sunday 20th November 2016

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Wedding Fayre 2016


Join us for our Autumn Wedding Fayre on Sunday 10th July 2016

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New Patio Area


Dining, eating, drinking, accommodation

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Patio Area for Summer Dining & Drinks 


Come & Relax & Unwind


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